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Bertazzoni Master Series 30" 1.34 Cu.Ft. Stainless Steel Convection Electric Steam Oven MAST30CSEX

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Bertazzoni Master Series 30" 1.34 Cu.Ft. Stainless Steel Convection Electric Steam Oven MAST30CSEX

Bertazzoni Master Series 30" 1.34 Cu.Ft. Stainless Steel Convection Electric Steam Oven MAST30CSEX Product Details

Bertazzoni convection steam ovens put Italian design and precision at the heart of your kitchen. As beautiful as they are practical, they can be installed flush or proud in any style of kitchen cabinet.

This oven is incredibly flexible, offering a choice of three technologies in one: baking, broiling and steaming – all in one unit. You can use each cooking mode on its own or combine them to give you exceptional results. Experience the benefits of steam and steam-assisted convection cooking, sealing in all the flavors and maintaining nutrients and food texture.

Manage cooking modes, temperature and time with the highly intuitive touch-through-glass user interface. When you’ve finished cooking, the no-fingerprint stainless steel is easy to clean.

Features

Features:

  • A powerful new look
    • The Master Series blends the best of commercial kitchen inspired style and advanced technology with fine Italian design.  The harmonized design allows to create vertically-stacked or horizontally-aligned walls of ovens. Build the kitchen of your dreams with freestanding ranges and built-in ovens, rangetops and cooktops, refrigerators, dishwashers, ventilation systems, all in the Master Series style.
  • Explore healthier cooking
    • Bertazzoni convection steam ovens use water vapor to cook food without harming its nutrients, vitamins and minerals. This healthier method is ideally suited for vegetables and seafood. And the result tastes delicious.
  • Best-in-class heat distribution
    • Best-in-class heat distribution thanks to the extra-large convection fan that distributes heat evenly throughout the 1.4 ftÂł cavity with 2 usable shelf levels.
  • Made for everyday use
    • Enjoy the convenience of soft-motion balanced doors and no-fingerprint stainless steel.
Specifications

Specifications:

  • Special Functions: Descale / Light / Recipes / Reheat / Sterilize / Timer / Water Hardness Setting
  • Size: 30 in
  • Functions: Broil / Convection / Convection Broil / Steam / Steam Convection / Warming
  • Total Volume: 1.34 ftÂł
  • Oven Convection System: Single with Ring Heating Element
  • Oven Controls: Touch LED Display
  • Auto Cooking Modes: Yes
  • Inner Oven Door: Double
  • Removable Inner Glass: Yes
  • Cavity Finishing: Stainless Steel
  • Oven Levels: 2
  • Clock/Timer: Yes
  • Door Hinges: Soft-motion
  • Wire-shelves: 1 Flat
  • Tray: 1 Stainless Steel 1 1/2" Deep + 1 Perforated Stainless Steel 3/4" Deep 
  • Oven Lights: Single

Technical specifications

  • Electrical Supply: 240 V - 60 Hz, 3200 W - 16 Amp dedicated circuit
  • Power Rating: Convection: 1600 W / Broiler: 1200 W
  • Power Connection: Metal Conduit with 71'' Power Cord
  • Certification: CETLUS

Bertazzoni Master Series 30" 1.34 Cu.Ft. Stainless Steel Convection Electric Steam Oven MAST30CSEX Product Details

Bertazzoni convection steam ovens put Italian design and precision at the heart of your kitchen. As beautiful as they are practical, they can be installed flush or proud in any style of kitchen cabinet.

This oven is incredibly flexible, offering a choice of three technologies in one: baking, broiling and steaming – all in one unit. You can use each cooking mode on its own or combine them to give you exceptional results. Experience the benefits of steam and steam-assisted convection cooking, sealing in all the flavors and maintaining nutrients and food texture.

Manage cooking modes, temperature and time with the highly intuitive touch-through-glass user interface. When you’ve finished cooking, the no-fingerprint stainless steel is easy to clean.

Features

Features:

  • A powerful new look
    • The Master Series blends the best of commercial kitchen inspired style and advanced technology with fine Italian design.  The harmonized design allows to create vertically-stacked or horizontally-aligned walls of ovens. Build the kitchen of your dreams with freestanding ranges and built-in ovens, rangetops and cooktops, refrigerators, dishwashers, ventilation systems, all in the Master Series style.
  • Explore healthier cooking
    • Bertazzoni convection steam ovens use water vapor to cook food without harming its nutrients, vitamins and minerals. This healthier method is ideally suited for vegetables and seafood. And the result tastes delicious.
  • Best-in-class heat distribution
    • Best-in-class heat distribution thanks to the extra-large convection fan that distributes heat evenly throughout the 1.4 ftÂł cavity with 2 usable shelf levels.
  • Made for everyday use
    • Enjoy the convenience of soft-motion balanced doors and no-fingerprint stainless steel.
Specifications

Specifications:

  • Special Functions: Descale / Light / Recipes / Reheat / Sterilize / Timer / Water Hardness Setting
  • Size: 30 in
  • Functions: Broil / Convection / Convection Broil / Steam / Steam Convection / Warming
  • Total Volume: 1.34 ftÂł
  • Oven Convection System: Single with Ring Heating Element
  • Oven Controls: Touch LED Display
  • Auto Cooking Modes: Yes
  • Inner Oven Door: Double
  • Removable Inner Glass: Yes
  • Cavity Finishing: Stainless Steel
  • Oven Levels: 2
  • Clock/Timer: Yes
  • Door Hinges: Soft-motion
  • Wire-shelves: 1 Flat
  • Tray: 1 Stainless Steel 1 1/2" Deep + 1 Perforated Stainless Steel 3/4" Deep 
  • Oven Lights: Single

Technical specifications

  • Electrical Supply: 240 V - 60 Hz, 3200 W - 16 Amp dedicated circuit
  • Power Rating: Convection: 1600 W / Broiler: 1200 W
  • Power Connection: Metal Conduit with 71'' Power Cord
  • Certification: CETLUS
$1,039.20

Original: $3,464.00

-70%
Bertazzoni Master Series 30" 1.34 Cu.Ft. Stainless Steel Convection Electric Steam Oven MAST30CSEX—

$3,464.00

$1,039.20

Description

Bertazzoni Master Series 30" 1.34 Cu.Ft. Stainless Steel Convection Electric Steam Oven MAST30CSEX Product Details

Bertazzoni convection steam ovens put Italian design and precision at the heart of your kitchen. As beautiful as they are practical, they can be installed flush or proud in any style of kitchen cabinet.

This oven is incredibly flexible, offering a choice of three technologies in one: baking, broiling and steaming – all in one unit. You can use each cooking mode on its own or combine them to give you exceptional results. Experience the benefits of steam and steam-assisted convection cooking, sealing in all the flavors and maintaining nutrients and food texture.

Manage cooking modes, temperature and time with the highly intuitive touch-through-glass user interface. When you’ve finished cooking, the no-fingerprint stainless steel is easy to clean.

Features

Features:

  • A powerful new look
    • The Master Series blends the best of commercial kitchen inspired style and advanced technology with fine Italian design.  The harmonized design allows to create vertically-stacked or horizontally-aligned walls of ovens. Build the kitchen of your dreams with freestanding ranges and built-in ovens, rangetops and cooktops, refrigerators, dishwashers, ventilation systems, all in the Master Series style.
  • Explore healthier cooking
    • Bertazzoni convection steam ovens use water vapor to cook food without harming its nutrients, vitamins and minerals. This healthier method is ideally suited for vegetables and seafood. And the result tastes delicious.
  • Best-in-class heat distribution
    • Best-in-class heat distribution thanks to the extra-large convection fan that distributes heat evenly throughout the 1.4 ftÂł cavity with 2 usable shelf levels.
  • Made for everyday use
    • Enjoy the convenience of soft-motion balanced doors and no-fingerprint stainless steel.
Specifications

Specifications:

  • Special Functions: Descale / Light / Recipes / Reheat / Sterilize / Timer / Water Hardness Setting
  • Size: 30 in
  • Functions: Broil / Convection / Convection Broil / Steam / Steam Convection / Warming
  • Total Volume: 1.34 ftÂł
  • Oven Convection System: Single with Ring Heating Element
  • Oven Controls: Touch LED Display
  • Auto Cooking Modes: Yes
  • Inner Oven Door: Double
  • Removable Inner Glass: Yes
  • Cavity Finishing: Stainless Steel
  • Oven Levels: 2
  • Clock/Timer: Yes
  • Door Hinges: Soft-motion
  • Wire-shelves: 1 Flat
  • Tray: 1 Stainless Steel 1 1/2" Deep + 1 Perforated Stainless Steel 3/4" Deep 
  • Oven Lights: Single

Technical specifications

  • Electrical Supply: 240 V - 60 Hz, 3200 W - 16 Amp dedicated circuit
  • Power Rating: Convection: 1600 W / Broiler: 1200 W
  • Power Connection: Metal Conduit with 71'' Power Cord
  • Certification: CETLUS

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